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THC is the primary cannabinoid responsible for the psychoactive effects associated with cannabis. The amount of THC in a product can vary widely based on the method of consumption and the strain at the source of that product. The high that is produced is often enhanced by the “entourage effect” which is a combination of multiple cannabinoids in conjunction with various terpenes and individual body chemistry.
Korean BBQ is an indica dominant genetic created by crossing Garlic Breath with Cactus Sherb. It has flavours of sour, fruit and funk with green and purple hues along with the sparkle of the densely packed trichomes.